Caplin.NAYARIT, MEXICO
Caplin
Coffee.
"Re-Presenting the Magic of a 'Natural', Highly Stimulating Low Acid Coffee!"
REGIONNayarit, Mexico
NET WEIGHT340g / 12oz
PROCESSNatural • Traditionally Sun Dried (CAPULIN)
VARIETALArabica Typica
Crop Passport
VarietalBourbon & Typica
ProcessNatural (Sun-Dried)
Altitude1,400 MASL
Farmer Cooperative
Union de la Selva
Roast DateDEC 18, 2025
PROVENANCE & CRAFT
Jungle shade-grown in Nayarit and traditionally sun-dried as a true "Natural." Cherries are spread thin, turned often, and covered at night. This labor-intensive care keeps quality in the cup and work in the village.
100% Sun Dried
No water processing. Careful turning, covering at night, and re-spreading each morning. ~Two weeks of constant care.
Tasting Profile
🍫Dark Chocolate
🍒Wild Cherry
🍯Raw Honey
"A heavy body with a syrupy mouthfeel and a long, sweet finish."
WHO CRAFTED IT
Hand picked and hand processed by local people in the growing region, then milled and carefully sorted by hand as part of the CAPULIN effort.
BRAND VALUES
- •Protection of forests, streams, and wildlife
- •Consumer responsibility and conscious purchasing
- •Quality built through craft and patience
- •Respect for people over cheap industrial shortcuts
CAPULIN INTERNATIONAL (USA)
$18.95 per pound
shipped within the continental USA (includes taxes and handling).